Tag Archives: peas

2014 Garden

You know what I haven’t talked about yet this year? My Garden! Which is awful, because this is the first year ever I’ve had a yard and planted stuff in the ground!

We didn’t get around to planting our spring crops until the last weekend in March, which is a little late for Kansas weather, because you never know, it could start being 90 degrees everyday the first weekend in April. I was gigantically pregnant, and the ground was barely soft enough to dig. Our soil was far more clay-ee than I expected, so that was fun to work with on hands and knees at full term.

peas
We planted peas–and for the first year in four years of planting peas, I have actual peas on the vines. I am so excited!

carrots
For the first time, we planted carrots. I have no idea how these will grow, but the greens keep getting bigger, so I am assuming they are growing down there, despite the clay.

beets
Beets! I think we’ll only get a handful of beets, and even if they are bit size, I will eat them.

turnips
The turnips germinated like crazy, and because I was ridiculously pregnant and busy nesting, I didn’t get back outside to weed or thin the seedlings, so I have a blanket of turnip greens in the turnip bed. We’ll see if any turnips develop. The weeds in that bed have also been nearly impossible to keep up with.

first harvest
And the radishes are my first successful crop from an in-the-ground-garden. These were extra spicy radishes.

Next time, we’ll talk about the summer plants!

2013 Balcony Garden

The balcony garden is officially started. Not everything is planted yet, nor do we even have all of our seeds or seedlings, but we got the balcony fully de-winterized this weekend and a bunch of stuff planted. It’s only a matter of time before we are resting cool behind our food-bearing wall-o-green ™.

sugarsnappeas2013
First, the peas I planted a few weeks have finally started to come up. I swear they have grown three inches since Saturday. (You’ll also notice that we are using Hefty bags instead of Earthbox approved mulch covers. As much as I love my Earthboxes, I am not paying $15 a mulch cover for every planting when a garbage bag and duct tape serves the same purpose. We used this method last year as well.)

seeds2013

seedpotatoes2013

seedlings2013
These are summer seedlings, and will likely live inside another month before they get Earthboxed.

basilseedling

athrunsmint2013

sageseedling2013

Our herbs so far are basil, mint (for Athrun), and sage. Has anyone ever had luck with oregano? It has never grown enough for me to do much with. What are your favorite herbs to grow?

Seedlings at Four Weeks

Athrun and I planted this years seedlings four weeks ago. I know it was a bit early for pretty much everything but the peas, but we’ve been having fun tending them. Since we have very limited space for planting, we only seeded one flat worth of vegetables for the year. We had 100% germination for every variety of plant except peas. Now, I have up to five seedlings when I really only have room one or two plants out of each variety. Some of the seedlings were getting so large that I have already put them in larger pots (I’m looking at you squash and cucumber). They seem to be thriving, I just hope they survive the move from pot to earth box. There is also the secret hope that I can somehow find room all of the seedlings to grown out on the balcony. Of course, then I have to contend with whether I will be able to get out there and water everything.


The start of this year’s yellow squash.


A jolly cucumber seedling. Last year, we were giving cucumbers away with only one giant plant. This year I have plans for at least two giant plants. The cucumber plant also kept producing through the six weeks we had at 100+ degrees when the tomatoes took a break.

My tomato seedlings are still rather small, therefore not pictured. I waited too long to thin them out. They are doing well, but they look small compared to the rest of the giant seedlings in the tray. (Also not pictured are peas, which are already outside and doing pretty well. Maybe because I am covering them with a blanket at night.)


I have to say that if it hadn’t been for Athrun, I probably wouldn’t have tried to go sunflowers in containers. Sunflowers are so lovely in the summer, and they can really be good bug deterrents, but they are just so darn big. Plus, flowers aren’t food. But, like every year, the balcony garden is one great big experiment. Imagining a row of giant sunflowers on my balcony in late summer gives me enough joy to try it out, even if it doesn’t happen.

And now for the plants that will likely prove the biggest container garden challenge.


This my friends is a cheerful little watermelon seedling. One of five cheerful little seedling full of sweet, refreshing, mouthwatering mid-summer potential. This little watermelon seedling is mocking me. It’s daring me to plant it in an earth box and train its vines to grow up while training it’s fruits to grow down. This will test my limits as a new gardener. This plant is telling me that it wants to grow and thrive, but if I don’t take care if just right it will mock me unceasingly until I can afford a house with a yard.

I saved my favorite seedling for last.

The pumpkins. I know I shouldn’t play favorites, but look at this gigantic plant!

When Athrun and I planted the tray a month ago, we opened our little packet of organic pumpkin seeds and there were three–THREE!–seeds inside. We both felt as though the seed company had pulled one over on us. I mean, have you ever pulled seeds out of pumpkin? There are only about a million! And here we had paid $3 for three seeds. We made little soil mounds in the box and planted our three seeds. And then waited. All the other seedlings were bouncing up out of the soil. We had a veritable tomato sprout forest (which I used a magnifying glass to thin), and the peas were getting too tall for our plant shelf.

Then, one week ago something started to pop out of the row marked “pumpkin”. It has been ONE WEEK since the pumpkins germinated. All three seeds are up and growing strong. These seedlings are just defiant. Unlike the watermelon, these guys are saying to me, “I am going to go grow no matter what you do to me.” And I can get behind that kind of attitude in a plant.

So far, everything but the peas are growing in the balcony window on a wire shelf. I need to prune my basil plant and chuck the oregano and start over. Athrun’s mint plant is full of new leaves, but needs a little cleaning up after the winter. The hardware store down the street had started setting up its garden center in the parking lot. That means it’s just about time to grab giant bags of potting soil and some fertilizer and replant the earth boxes, even if I have to move them in and out for a couple weeks. (Then I can also direct seed some spinach!) The trellis needs to go back up, because it’s been rolled up in the corner of the balcony all winter and it’s really starting to look sloppy to me. I want my clean, green balcony back.